Non-Veg Dinner

Herb Roast Chicken with Sweet Potato

Sunday-roast comfort, weeknight portion

Rosemary-garlic roast chicken leg with caramelised sweet-potato wedges and buttered green beans.

₹269 ⏱️ 50 min total · 🌶️
Add to my plan → More Non-Veg
🔥 490 kcal 💪 38.0g protein 🌾 7.0g fiber
0

Calories

0g

Protein

0g

Carbs

0g

Fat

0g

Fiber

What's inside

Ingredients

  • Chicken leg 180 g
  • Sweet potato 120 g
  • Green beans 60 g
  • Rosemary 2 sprigs
  • Garlic 4 cloves
  • Butter 1 tsp

⚠️ Allergens: dairy

How we cook it

The method

  1. 1

    Season under the skin

    ⏱ 6 min

    Work rosemary-garlic butter under the skin.

  2. 2

    Roast together

    ⏱ 32 min

    Roast chicken and sweet-potato wedges at 200°C.

  3. 3

    Blanch and butter

    ⏱ 5 min

    Blanch beans; toss in the roasting juices.

  4. 4

    Rest before serving

    ⏱ 5 min

    Rest the chicken five minutes; plate rustic.

You might also crave

Non-Veg High Protein
Dinner

Grilled Lemon Herb Chicken & Sautéed Greens

₹259

A clean, classic protein-forward dinner

440

kcal

42.0g

protein

30.0g

carbs

16.0g

fat
Fish Tikka with Kachumber Salad
Non-Veg Low Carb
Dinner

Fish Tikka with Kachumber Salad

₹269

Smoky river-fish tikka, crunchy salad

380

kcal

36.0g

protein

16.0g

carbs

19.0g

fat
Chicken Clear Soup with Herbed Toast
Non-Veg Under 300 Cal
Dinner

Chicken Clear Soup with Herbed Toast

₹189

A light broth dinner that still delivers

300

kcal

28.0g

protein

24.0g

carbs

10.0g

fat