Grilled Chicken & Spinach Omelette

What's inside

Ingredients

• Eggs 3 pieces
• Chicken breast 80 g
• Spinach 50 g
• Cheddar 20 g
• Butter 1 tsp
• Black pepper 1/4 tsp

⚠️ Allergens: eggs, dairy

How we cook it

The method

1. 1

   Grill the chicken

   ⏱ 8 min

   Season and grill chicken strips until juicy.

2. 2

   Wilt the spinach

   ⏱ 2 min

   Wilt spinach in the same pan; drain excess water.

3. 3

   Set the omelette

   ⏱ 4 min

   Cook whisked eggs into a soft round; add filling and cheese.

4. 4

   Fold and serve

   ⏱ 1 min

   Fold over, rest 30 seconds, slide onto the plate.